3 modes, 15 functions Unlock 15 cooking functions under one SmartLid - Pressure Cook, Air Fry, Grill, Bake, Dehydrate, Prove, Sear/Sauté, Steam, Slow Cook, Yoghurt, Steam Meals, Steam Air Fry, Steam Bake, Steam Bread and Steam Roast. Simply switch between cooking modes using the SmartLid Slider. The lid intelligently recognizes which function you are using.
Combi-Steam Mode Discover a new way to cook, combining steam with convection for juicy, speedy, crispy results! Using the sauce, water, stock, wine or other liquid added to the pot with your ingredients, steam will infuse moisture and flavor into your food as it cooks. The result? Perfectly cooked food that's tender and moist on the inside, crisp on the outside. Create a perfect roast chicken in under 1 hour with the Steam Roast function and Smart Cook System! Easily cook a delicious 3kg roast joint with tender, crispy results. Cook family meals in under 30 minutes with the Steam Meals function, layering mains and sides with the 2-tier rack to create complete, delicious one-pot meals. Try Moroccan lamb steaks with Tenderstem broccoli and fluffy couscous, or perfectly cooked chicken cordon bleu with smoked ham and cheese, tender green beans and buttery mashed potato. Steam Air Fry crispy vegetables and fresh or frozen foods like salmon fillets with steam-infused air without drying them out - enjoy guilt-free fried food that's moist and juicy on the inside, crispy on the outside. It's also perfect for quickly cooking a one-pot lasagna with a bubbling cheese topping. With the Steam Bread function you can prove and bake perfect bread with a golden crust, all in one pot. Steam Bake quick, fluffy, delicious cakes, brioche, desserts and more.
Smart Cook System There's no guesswork with the integrated Smart Cook System. From rare to well done, enjoy perfectly cooked meat and fish exactly as you like it with the Digital Cooking Probe. From your favorite steaks to a whole chicken, simply insert the leave-in probe into your food and choose your desired outcome. The probe precisely monitors your food's temperature as it cooks, so you don't have to.
Pressure Cook Mode Pressure Cook up to 70% faster than traditional cooking methods. Pressure Cooking uses super-heated steam to quickly cook tender meals - perfect for tenderizing large cuts of meat, enjoy juicy beef brisket or pulled pork in a fraction of the time. When your food has finished cooking, Auto-Steam Release automatically releases steam to complete the cooking process. Choose from Quick, Natural or Delayed for hands-free steam release.
Air Fry Mode Air Fry crispy fried food using little or no oil - up to 75% less fat than traditional frying methods. Create everything from golden chips, sweet potato fries and vegetable medleys to fish fingers, chicken wings and salmon fillets. In Air Fry mode, you can also choose from a range of other convection and hob-style functions. The possibilities are endless!
Easy to use and clean Includes a 7.5L non-stick ceramic coated Cooking Pot which fits up to a 3kg roast, a 4.7L non-stick ceramic coated Cook & Crisp Basket which fits 1.8kg of French fries, and a 2-tier reversible rack - perfect for layering ingredients to cook complete meals on 3 levels, or raising food for steaming, baking and grilling.
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