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ZWILLING STAUB LA COCOTTE. Type: Casserole baking dish, Shape: Oval, Material: Cast iron. Capacity: 6.7 L, Width: 330 mm, Depth: 400 mm
The cocotte from STAUB is suitable for large families and for those who like convivial dining. With a diameter of 33cm, a height of 17cm and a capacity of 6.7 litres, even a large number of guests will be able to get their fill and be pampered with delicious stewed dishes. After all, these pots are specifically designed for slowly braising meat and vegetables.
Cocottes originate from France, where they have a long tradition. They are made of cast iron, which retains heat for long periods of time and redistributes it evenly. This means that after quickly searing food, you can reduce the heat and keep your energy consumption low, even when cooking meals in this casserole dish for hours. It is suitable for any type of cooker, including induction hobs.
Cocottes from the La Cocotte series are additionally enamelled on the inside in order to enhance the cast iron’s braising effect and food even more flavourful. This coating is extremely durable and improves the more frequently the dish is used. You can use this black oval casserole dish to whip up delicious braised dishes for your loved ones and then serve them in style using the dish itself.
